Sodium bicarbonate is a mildly alkaline, water-soluble salt whose usefulness rests on two related properties: it buffers around a moderate pH rather than driving solutions strongly alkaline, and it decomposes cleanly on heating to sodium carbonate, water and carbon dioxide. The first property makes it a safe-handling alkali for food, feed, pharmaceutical and process applications where sodium carbonate or caustic soda would be too aggressive. The second underlies its use as a chemical leavening agent, in dry-chemical fire extinguishing, and in dry sorbent injection for acid-gas removal from flue gases.
Substance identity
| Field | Value |
|---|---|
| Chemical name | Sodium hydrogen carbonate |
| Common names | Sodium bicarbonate, baking soda, bicarbonate of soda, bicarb, sodium acid carbonate |
| Formula | NaHCO3 |
| CAS number | 144-55-8 |
| PubChem CID | 516892 |
| Molar mass | 84.01 g/mol |
| EC number | 205-633-8 |
| Food additive designation | E 500 (ii) — where food-grade material and applicable food law apply |
| Appearance | White crystalline powder or granules, odourless, slightly saline taste |
Not the same as sodium carbonate. Sodium bicarbonate (NaHCO3, CAS 144-55-8) and sodium carbonate (Na2CO3, CAS 497-19-8) are different substances with different alkalinity, different solubility and different thermal behaviour. “Soda ash” never means bicarbonate. Sodium sesquicarbonate and the mineral trona are double salts containing both, and are distinct again.
Specification
Typical commercial ranges. Market-typical figures, not guaranteed limits. Food, feed and pharmaceutical grades are governed by their applicable monographs in the destination market, and those monographs — not this table — define compliance.
| Parameter | Typical range | Note |
|---|---|---|
| NaHCO3 (assay) | 99.0 % min typical for technical grade | pharmacopoeial monographs specify their own assay window on the dried basis |
| pH, 1 % solution | approx. 8.0–8.6 at 25 °C | the parameter that expresses the mild alkalinity |
| Loss on drying / moisture | typically ≤ 0.2–0.5 % | |
| Sodium carbonate content | typically ≤ 0.3–0.5 % | indicates partial decomposition in production or storage |
| Chloride | typically ≤ 0.1–0.4 % | |
| Water-insoluble matter | typically ≤ 0.01–0.02 % | |
| Heavy metals, arsenic | specified in food, feed and pharma grades | limits set by the applicable monograph |
| Particle size | supplied in several granulometries, from fine powder to coarse granular | selected by application — see below |
Grades. Commercial sodium bicarbonate is sold in distinct quality tiers that differ mainly in impurity limits, documentation and granulometry rather than in bulk assay:
- Technical / industrial grade — general chemical, water treatment, cleaning and flue-gas applications.
- Food grade — compliant with the applicable food-additive purity criteria in the destination market (E 500 (ii) within the EU framework), with heavy-metal and arsenic limits and food-contact documentation.
- Pharmaceutical grade — compliant with the relevant pharmacopoeial monograph in the destination market, with the full documentation set that implies.
- Feed grade — compliant with applicable feed-additive requirements; used chiefly as a ruminant dietary buffer.
Do not substitute across tiers on assay alone. Two grades reading “99.0 % min” can differ entirely in heavy-metal limits, microbiological requirements and documentation. Name the applicable monograph on the specification.
Granulometry matters more than for most salts. Fine grades dissolve and react fastest and are used where reaction rate governs; coarse and granular grades flow and dose better and dust less. For dry sorbent injection the material is normally milled immediately before injection, because the fresh, high-surface-area particle is what performs.
Properties
| Property | Value |
|---|---|
| Density | approx. 2.20 g/cm3 |
| Bulk density | roughly 0.7–1.2 t/m3 depending on granulometry |
| Melting point | none — decomposes before melting |
| Solubility in water | approx. 6.9 g/100 g at 0 °C; approx. 9.6 g/100 g at 20 °C; rising to roughly 16 g/100 g at 60 °C |
| pH, 1 % solution | approx. 8.0–8.6 |
| pH, saturated solution | approx. 8.3 |
| Solubility in ethanol | slight |
| Hygroscopicity | slightly hygroscopic; more stable in storage than sodium carbonate but not indefinitely stable |
Buffering behaviour. Bicarbonate is the intermediate species of the carbonic acid system. Carbonic acid has two dissociation steps, with pKa values of approximately 6.35 and 10.33 at 25 °C; bicarbonate sits between them, so a bicarbonate solution resists pH change against additions of both acid and base and settles near pH 8.3 regardless of concentration. That self-limiting pH is the practical point: it is very difficult to make a strongly caustic solution with sodium bicarbonate, which is exactly why it is used where an operator, an animal or a food product would be at risk from a stronger alkali.
Thermal decomposition. On heating, sodium bicarbonate decomposes:
2 NaHCO3 → Na2CO3 + H2O + CO2
Decomposition begins slowly in the solid at moderately elevated temperature — well below 100 °C — and proceeds rapidly above roughly 100–200 °C. In solution, CO2 loss becomes appreciable well below boiling. The mass balance follows directly from the formula weights: 168.02 g of bicarbonate yields 105.99 g of sodium carbonate, 18.02 g of water and 44.01 g of carbon dioxide, so complete decomposition leaves approximately 63 % of the starting mass as sodium carbonate and releases approximately 26 % as CO2. Those are calculated stoichiometric figures, not measured yields.
This single reaction accounts for the leavening action (CO2 released in a dough or batter), the dry-chemical fire-extinguishing action (CO2 and water vapour released into the flame, plus radical scavenging), and the flue-gas mechanism described below.
Applications
Flue-gas treatment — dry sorbent injection (DSI). Sodium bicarbonate is injected as a fine powder into hot flue gas, where it decomposes almost instantly. The escaping water vapour and carbon dioxide blow open the particle structure, leaving a highly porous sodium carbonate particle with far more reactive surface than the original solid. That freshly generated surface reacts with acid gases:
- with hydrogen chloride, forming sodium chloride;
- with sulphur dioxide and sulphur trioxide, forming sodium sulphite and sulphate.
Reaction products leave with the fly ash and are captured in the bag filter or precipitator. The technique requires flue-gas temperature above the decomposition threshold — practical installations operate comfortably above it — and gives high acid-gas removal with a simple dry injection system and no wet scrubbing effluent. It is applied on waste-to-energy plants, biomass and industrial boilers, glass furnaces, incinerators and metallurgical off-gas. Sorbent fineness and freshness after milling are the main performance variables, alongside temperature and residence time.
Food and beverage. Chemical leavening, in combination with an acidulant, where CO2 release raises the product; pH adjustment; a component of effervescent formulations; used in confectionery and in a range of processed foods, under the applicable food-additive framework.
Animal feed. Ruminant dietary buffer. High-concentrate diets generate volatile fatty acids in the rumen faster than the animal can neutralise them, depressing rumen pH; dietary sodium bicarbonate buffers that drop. This is a mainstream, well-documented use of feed-grade material.
Pharmaceutical and healthcare. Antacid formulations, effervescent preparations, and — using dedicated grades with their own stringent specifications — dialysis concentrate manufacture.
Industrial and technical.
- pH adjustment and alkalinity correction in water treatment, including alkalinity make-up in drinking-water and swimming-pool systems, using an alkali that cannot easily overshoot.
- Neutralisation of acidic effluent and acid spills, where the mild, self-limiting alkalinity is a safety advantage.
- Dry-chemical fire extinguishing agents for class B and C fires.
- Soda blasting — a soft, water-soluble, non-abrasive blast medium for cleaning delicate substrates without damaging the underlying surface.
- Detergents, personal-care products and cleaning formulations, where mild alkalinity, mild abrasion and odour control are wanted.
- Leather tanning, textile processing and a range of chemical syntheses.
Handling and storage
Hazard profile. Sodium bicarbonate is a low-hazard material and is not generally classified as hazardous. Dust causes mechanical irritation of the eyes and respiratory tract. The supplier’s current safety data sheet governs. Its low hazard profile is often the reason it is chosen over sodium carbonate or caustic soda, but it does not remove the need for dust control at scale.
Temperature — the storage constraint that is specific to this product. Sodium bicarbonate slowly decomposes toward sodium carbonate at elevated temperature, and moisture accelerates it. Decomposed material assays lower on NaHCO3, shows a rising sodium carbonate figure and a rising solution pH, and cakes. Store cool and dry; industry practice is generally to keep it well below the temperature range at which decomposition becomes appreciable, and away from radiant heat, steam lines and sun-exposed walls. Suppliers commonly quote a maximum recommended storage temperature and humidity for a stated shelf life — confirm those figures with the supplier for the specific grade rather than assuming them.
Moisture and caking. Slightly hygroscopic. Moisture causes caking and accelerates decomposition simultaneously. Keep bags and FIBCs sealed between withdrawals; store off the floor under cover; avoid condensation cycles; rotate stock. A rising sodium carbonate figure and a rising 1 % solution pH are the diagnostic indicators that stored material has aged.
Incompatibilities.
- Acids — rapid, vigorous carbon dioxide evolution. In a confined vessel this pressurises; in an open vessel it foams over. Add bicarbonate to acid slowly and with headspace, never the reverse into a closed system.
- Heat sources — treat proximity to heat as an incompatibility, given the decomposition behaviour.
- Strong bases — convert bicarbonate to carbonate, defeating the point of using it.
- Aluminium and zinc — attacked by alkaline solution in the presence of moisture, though far less aggressively than by sodium carbonate solutions.
Packaging. Typically supplied in multiwall paper or PE-lined bags, FIBCs, or in bulk. Food, feed and pharmaceutical grades carry packaging and documentation requirements set by their respective frameworks.
Notes
- Bicarbonate and carbonate are not interchangeable. Substituting sodium carbonate for sodium bicarbonate in a buffering, food, feed or mild-alkali duty changes the solution pH from around 8.3 to around 11.5. That is a safety-relevant difference, not a nuance.
- Specify the monograph, not just the assay, for any food, feed, pharmaceutical or drinking-water application. Assay figures across grades look nearly identical; impurity limits and documentation do not.
- Specify the granulometry. For dry sorbent injection, reaction rate and therefore sorbent utilisation depend heavily on particle size and on how recently the material was milled. For dry dosing, flow and dust behaviour depend on the same parameter in the opposite direction.
- Aged stock is detectable before use. Assay, sodium carbonate content and 1 % solution pH together show whether material has decomposed in storage. Check them for long-held stock in assay-critical or food-related service.
- PubChem CID 516892 corresponds to sodium bicarbonate; sodium carbonate (CID 10340) is a separate record.
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Frequently asked questions
Is there a practical difference between food grade, feed grade and technical grade sodium bicarbonate?
Assay is usually similar — most commercial grades sit at or above roughly 99% NaHCO3 — so alkalinity and buffering capacity per kilogram are essentially the same. What differs is the impurity ceiling (heavy metals, arsenic, chloride, sulfate, insoluble matter), the hygiene and microbiological regime, the analytical package reported on the certificate, and the traceability documentation. Food grade corresponds to the additive identity E500(ii); pharmacopoeial grades add a further testing and control burden you pay for whether or not your process needs it. For flue gas treatment, water pH correction or blasting, technical grade is normally the correct specification. Decide which single impurity actually matters in your process and specify that limit, rather than buying a grade name.
Powder or granular — how do I decide which physical form to buy?
Choose on handling behaviour, not on purity. Fine milled powder has high surface area and dissolves quickly, which is why dry sorbent injection systems mill it in line, but it dusts, bridges in hoppers and compacts in silos. Coarser free-flowing granular material meters reliably through screws and rotary valves, dusts far less, and resists segregation when blended into feed or dry premixes — but it dissolves more slowly and may not fully dissolve in a short-residence mixing tank. Bulk density differs noticeably between the two forms, so a volumetric doser or a silo calibrated for one will be wrong for the other. When you change form or supplier, recalibrate dosing and re-check fill volumes before assuming the same tonnage fits.
What do the individual numbers on the specification sheet actually tell me?
Assay states how much NaHCO3 is present, but the sodium carbonate figure is often more informative: it is the decomposition marker. A rising Na2CO3 content means the material was heated, aged, or stored damp, and its solution pH will run above the usual value near 8.3. Insoluble matter predicts filter, nozzle and membrane fouling. Chloride and sulfate reflect the manufacturing route and the washing regime. Loss on drying deserves care — bicarbonate decomposes in a hot oven, so pharmacopoeial methods dry the sample over a desiccant instead, and an oven result reads falsely high and is not comparable. If the product is dosed dry, insist that particle size distribution and bulk density appear on the specification too.
How should I compare two quotations on a like-for-like basis?
Compare per kilogram of contained NaHCO3 on a dry basis, never per tonne of gross weight; a couple of assay points plus moisture is real money across a full load. Then ask what you are buying the material to do. If you need alkalinity alone, compare per equivalent: NaHCO3 has a molar mass of about 84 g/mol and supplies one equivalent, while soda ash is about 106 g/mol and supplies two, so bicarbonate is intrinsically the more expensive alkali per unit of neutralising power. The premium buys the mild, self-limiting pH near 8.3. Finally, price in packaging, particle size, delivered freight, and whether the form actually suits your existing dosing equipment.
What goes wrong in storage, and how long can I hold stock?
Two failure modes: caking and slow decomposition. Bicarbonate does not deliquesce, but moisture pickup combined with the pressure of stacked bags produces hard lumps that jam screws and hoppers. Warm, humid storage also drives gradual CO2 loss, converting surface material to sodium carbonate — solution pH rises and assay falls with no visible change to the powder. Keep bags sealed with intact polyethylene liners, off the floor, out of direct sun, in a cool dry store; limit stack height and run strict FIFO. Keep it away from acids, and away from strongly odorous chemicals or fuels, because bicarbonate adsorbs odours — a real issue for food and feed use. Re-test aged stock for sodium carbonate content and solution pH before release.
What must sodium bicarbonate not be mixed with?
Acids: expect vigorous CO2 evolution, foaming and pressure build-up — never add it to acid in a closed or nearly full vessel. Hard water: bicarbonate plus dissolved calcium precipitates calcium carbonate, scaling nozzles, filters and lines. Ammonium-containing fertiliser solutions: raising pH shifts the ammonium/ammonia equilibrium, so nitrogen is lost as ammonia gas and an inhalation hazard forms above the tank. Pesticides and adjuvants that require acidic conditions can hydrolyse or lose efficacy at alkaline pH, so check the product label before any tank mix. Also avoid hot make-up water above roughly 60 °C and prolonged vigorous aeration — both strip CO2 and convert bicarbonate to carbonate, meaning the pH you measured at the start is not the pH you apply.
When is sodium bicarbonate the wrong choice?
Several cases, and they matter. On sodic soils, or with irrigation water already high in sodium or residual sodium carbonate, it adds both of the ions causing the problem — it degrades soil structure and infiltration rather than helping; gypsum or an acidifying amendment is the correct tool. Where sodium itself is the liability — hydroponic systems, potassium-demanding crops, sodium-sensitive species — potassium bicarbonate is the right substitute. As a foliar fungicide, technical sodium bicarbonate is an industrial chemical, not a registered plant protection product; such use is frequently unlawful and carries genuine leaf-scorch and sodium-accumulation risk. And where you need pH well above about 8.5, or a low-cost alkali at elevated temperature, buy soda ash — bicarbonate cannot hold that pH and decomposes anyway.
Related substances
- Sodium carbonate is what remains once bicarbonate is heated, and it delivers far more alkalinity per tonne wherever the gentler pH ceiling of bicarbonate is not required.
- Bicarbonate alkalinity is precisely what a PAC dose consumes during coagulation, so these two pages describe opposite sides of the same pH balance in one treatment train.
- In the ammonia-soda process sodium bicarbonate is the solid that crystallises first while ammonium chloride stays in the mother liquor – the fertilizer page shows what becomes of that stream.
